Anti-diabetic and hypolipidemic effects of the aqueous leaf extract of Bougainvillea species

Manali Mangesh Mahajan; Sujata Dudhgaonkar; Swapnil Narayan Deshmukh

doi:10.18203/2319-2003.ijbcp20150007

Authors

Manali Mangesh Mahajan Department of Pharmacology, IGGMC, Nagpur, Maharashtra, India
Sujata Dudhgaonkar Department of Pharmacology, IGGMC, Nagpur, Maharashtra, India
Swapnil Narayan Deshmukh Department of Pharmacology, IGGMC, Nagpur, Maharashtra, India

DOI:

https://doi.org/10.18203/2319-2003.ijbcp20150007

Keywords:

Diabetes mellitus, Bougainvillea glabra, Hypoglycemic

Abstract

Diabetes mellitus (DM) is a chronic, metabolic disorder characterized by altered carbohydrate, fat and protein metabolism and an increased risk of micro and macrovascular complications. It is projected to become one of the world’s main disablers and killers within the next 25 years.

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