SAMPATH, G. K.; KALAISELVI, B. In vitro evaluation of antioxidant property of ethanolic extract of Zea mays var. saccharata. International Journal of Basic & Clinical Pharmacology, [S. l.], v. 14, n. 6, p. 998–1001, 2025. DOI: 10.18203/2319-2003.ijbcp20253375. Disponível em: https://www.ijbcp.com/index.php/ijbcp/article/view/6065. Acesso em: 12 nov. 2025.