SINGHAL, T.; CHANSORIA, A.; KOTHARI, S. Evaluation of anti-inflammatory activity of docosahexaenoic acid on carrageenan induced paw oedema in rats. International Journal of Basic & Clinical Pharmacology, [S. l.], v. 9, n. 5, p. 718–721, 2020. DOI: 10.18203/2319-2003.ijbcp20201745. Disponível em: https://www.ijbcp.com/index.php/ijbcp/article/view/3953. Acesso em: 13 nov. 2025.